pocket pie recipe

Add the milk all at once and mix in with a spatula until it begins to come together. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. The fried pies did originate in the South. I have to make these! We all want the glaze though right? I'll be using it from now on. Brush the egg wash over each pocket pie. In this post I’m sharing how to make Easy Baked Fruit Pocket Pies. This was shown on Food Network by Alton Brown, posting the recipe here for all those who are looking for those pies to take on the road, picnic, or in your lunch box. Use more or less milk to achieve desired consistency. Let rest for 5 minutes before serving. PIEROGI (DOUGH POCKETS) Combine flour, eggs, water (milk or buttermilk) and knead the dough until firm. I’m not trying to sell it to you, just saying cause I like it and plan on trying their other products too. Brush off the excess flour. Home > Recipes > pocket pie. In fact, earlier generations stored their newly made pies in the snow banks outside their Quebec homes for keeping through the winter. While having a bite of my freshly baked and cooled pocket pies, I accidentally ate one. Add the milk in increments to the powdered (confectioners) sugar and stir. I am so making these! No, there are also plenty of delicious savory hand pie recipes. 1 (15 oz) pkg refridgerated pie crust dough OR 1 recipe of dough for double pie crust 1/ 2 cup cup sugar 2 teaspoons cornstarch 1 cup fresh raspberries 1 egg, beaten granulated sugar for sprinkling; Directions. Brush the inside outer edge with the egg wash. Add approximately two tablespoons of your chosen fruit filling to the center of one side of the pastry quarter sheet. Everyone has to make this Classic Apple Pie Recipe for Thanksgiving! That made it faster to work with for me and it’s so flaky. Heat oven to 400 degrees F. Unwrap … Kris, I had yet more peaches sitting around and was craving something rustic and homey, so I decided to make little Preheat oven to 375 degrees F (190 degrees C). They will last longer, up to five days, if refrigerated. Hand pies can be made with either a pie crust type dough or puff pastry dough. Save Recipe Print Recipe Ingredients. I agree about the Wewalka brand puff pastry. (poke a few times with a fork rather than cutting the slit). I found it in my local grocery about 4 yrs ago & fell in love. Place the sugar, cocoa powder, salt and butter into a large zip-loc bag and squish to combine. Fold over the puff pastry to cover the fruit filling and gently press the edges to seal. Pocket pies, also known as hand pies, are one of the easiest desserts that you can make. Posted on Published: June 10, 2019 Categories Desserts. Covered at room temperature, hand pies will last a couple of days. Lightly flour your hands and the countertop and turn the dough out onto the countertop. I made this recipe as a riff on my pepperoni pizza pockets, which were a riff on a cheesy potato pocket I saw when perusing around the internet for inspiration. Unroll puff pastry sheet then cut into four sections. After filling fold the excess crust loosely over the top of the pie. Repeat with the remaining dough disk. Pour mushroom sauce over meat pockets and stick a rosemary twig in each one. 1. Remove from oven and allow to cool to room temperature. To deep-fry pies, heat vegetable oil in a deep fryer or a large heavy pot to 375 degrees. Roll each round as thinly as possible or to 5 to 6 inches diameter. Ethan Calabrese . Add the salt and lemon juice, stirring to combine. Once hot, add 1 to 2 pies at a time and fry until golden brown(they will float to the top when ready) approximately 3 to 4 minutes. I was really impressed with the brand...I think you'll love it too. You need just three ingredients to make the hand pies unless you prefer more variety in the fruit fillings or if you want the optional glaze for hand pies. Jazz it up and add a few autumn-themed spices to the pie filling. POCKET PIE FILLING. Speaking of puff pastry…my friend Norine (of Norine’s Nest) has mentioned a particular brand of puff pastry that she loved called Wewalka. Stir water and baking powder together in a small bowl. All you need is your favorite canned pie filling/topping, puff pastry and an egg to create these tasty mini pies. There are different variations…some fried, while others are baked but they’re all small individual sized deliciousness. They can be baked, fried, or even deep fried. Thankx for sharing! Dampen the dough around the filling with water, and top with an unfilled circle. I grew up in South Carolina and love to share my tasty southern cooking, easy to follow recipes, and life experiences with everyone. Add the shortening and knead it into the flour with your hands until it is crumbly. After all pies are assembled and on the baking sheet, brush the tops with the remaining egg wash. Bake 20-25 minutes or until golden brown on top. This is our local version of Mc Donald's. Bake for 20 to 25 minutes, until golden brown. More dessert recipes that you might enjoy: Pecan Pie, Old Fashioned Strawberry Shortcakes, or one of these No Bake Summer Desserts. You can even get all fancy pants and make mixed fruit pocket pies if you want. Remove the chilled hand pies from the refrigerator, and lightly brush with … Cut three slits across the top of the hand pie then place on the baking sheet. You can also use refrigerated crescent roll dough if needed. Ingredients: 14 (buttermilk .. cheese .. flour .. mushrooms ...) 2. So that means you need just five simple ingredients. Hope you are having a fantastic week and thanks so much for sharing your awesome post with us at Full Plate Thursday! They're hard to resist. And, I'll be looking for that puff pastry and see if I can find it. Using an apple pocket pie mold, cut out 8 of each shape (4 solid and 4 with the decorative cutout). Spoon 1 to 2 tablespoons of filling onto the dough, brush the edges of half of the dough lightly with the egg wash, fold over being sure to press the air out around the filling and seal the edges together with the tines of a fork, dipping it into flour as needed. For a lunch type of pie, use left over stew, or hash instead of the sweet fillings, and cook as desired. In the bowl of a food processor, combine the flour, baking powder and salt. Transfer to a bowl and place in refrigerator to cool completely before using as filling. There are several fillings so will add them in the directions, these can be desserts or lunch pockets. Combine all in a mixing ... and pinch. Thank you for stopping by! Knead the dough ball, folding over 10 to 20 times. After the pie dough has chilled, roll it out and cut into shapes. Total Carbohydrate 1/2 c Confectioner's Sugar 1/2 tbs Milk (more or less as needed) How long will hand pies last? Dock pies that are going to be deep fried. Cut a hole in the corner of the bag. It’s also rolled up rather than folded over and creased. Reroll the dough scraps, if necessary, and cut out more shapes. If you go all “Martha” with a simple project though like I do sometimes (a lot) then I had to have three optional fruit fillings to choose from on the rainy afternoon that I baked these little delicious pies. Please don’t judge me. Both the baked and fried versions have been around for a couple of centuries. Bake the Pies: Preheat oven to 375 degrees F. In a small bowl, whisk together the egg yolk and water for the egg wash. Aug 10, 2011 - Explore Holly Searls's board "Pocket Pie (Recipes, Ideas, Photos)", followed by 347 people on Pinterest. Okay, it was two! These pies w/ glaze look so yummy, my eyes are actually "glazing" over, lol. Which fruit fillings are good for hand pies? Get the recipe from Delish. Really…that’s it! Well, that depends on what you like. 4 of 6. See more ideas about Pocket pie recipe, Recipes, Sweet treats. Her family has made dozens of these to share every year with friends and family during the holiday season for generations. Add the shortening and knead it into the flour with your hands until it is crumbly. While you could make your own apple pie filling, using store-bought filling saves you from peeling and coring. 97.3 g All Rights Reserved May be printed for personal use only. Miz Helen. You can also see this post shared at these food parties: Meal Plan Monday and Weekend Potluck. Can hand pies be made ahead and frozen? Once heated, place 2 to 3 pies at a time into pan and saute until golden on both sides, approximately 3 to 4 minutes per side. Whisk together until combined and mixture has become thick and bubbly. Eat your fave comfort food on the go with this dinner pie. This was shown on Food Network by Alton Brown, posting the recipe here for all those who are looking for those pies to take on the road, picnic, or in your lunch box. Yes, the hand pies can be assembled and frozen before baking for up to three months. This recipe is a Christmas tradition first given to me by my French-Canadian sister-in-law in the form of a lovely homemade pie. I found this awesome recipe on Cooks.com for Apple Pie Pockets. Because they’re so easy to make! Place a heaping 1/4 cup filling in the center of eight pastry circles. Now I have another recipe to use the pastry for. How versatile can you get? My favorites are apple, cherry, peach or blueberry. Quick tip: place the heart shapes in the refrigerator so they stay cold as you prepare the hand pie filling. Line a baking sheet with parchment paper. The filling is a simple chocolate ganache made from pure chocolate and heavy cream. Allow to cool 4 to 5 minutes before serving. Place one meat pie on each plate (remove from pan). It really is as great as she said. on the prepared baking sheet and chill for a few minutes. Place a solid dough shape in the bottom half of the cutter and gently press the dough into the mold. Place all of the ingredients into a small saucepan over high heat and bring to a boil. Pulse for a few seconds and then pour into a large mixing bowl. For each pie pipe 1 to 2 tablespoons of mixture onto the center of the dough. Why do I love these simple pocket pies? See more ideas about Yummy food, Recipes, Cooking recipes. They're not only delicious, but they are a great lunchbox item or after-school snack. When I see things I like, I instantly think of ways I can flip it on its head and turn it into a Josh Elkin original, like the pizza one I was referring to. Thank you :) I hope you enjoy these fruity pies...they're so yummy. Reduce the heat to medium and continue to cook, stirring frequently, until the mixture starts to thicken, about 5 minutes. Lightly flour your hands and the countertop and turn the dough out onto the countertop. Carlee, Raspberry Pocket Pies. In a bowl, toss apple slices together with sugar, flour, salt, Add apples and stir until they are fully coated and tender. Get Pocket Pies Recipe from Cooking Channel. 1 2 Next. Gently press down to flatten and evenly distribute the filling and snip or cut 3 slits in the top of the pie. I'm Julia, the cook and writer behind the recipes here at Julia's Simply Southern. © 2020 Julia's Simply Southern. These savory hand pies ditch all the fuss to result in something that’s just as comforting and crowd-pleasing, and even more interesting and fun to eat. A double-crusted meat pie with a savory pork, beef, onion and spice filling. Do hand pies have to be sweet? To bake pies, preheat the oven to 350 degrees. This recipe for Tourtere is just meat, no vegetables, … Place pie dough on top of pie pan. Using a rolling pin roll the dough to 1/3 to 1/2 inch thickness, then cut into rounds using a 2 1/4 inch ring. Sign up and receive the latest tips via email. Place the saucepan on a burner set to medium-high heat and cook, stirring, until the small amount of liquid in the bottom of the pan comes to a simmer. Place the pocket pies on a baking sheet, and bake for 15 minutes. Vermont Pocket Pie is a Vermont and Canadian tradition called Tourtere, makes a special treat, especially after church service on Christmas Eve. When ready to bake, beat the egg with 1 tablespoon water. Brush dough edge lightly with water and fold over, forming half-circles. I loved that it had the parchment...so much easier and no cracking dough. There’s the rolling of the pie dough, the making of the filling, the assembly of the pie itself, and the baking. The glaze takes two ingredients and I’ll share more about that in just a bit. | Trellis Framework by Mediavine, Cake Boss 59403 Stainless Steel Tools and Gadgets Pastry Wheel, Small, Red, Red, White, & Blue Recipes for the Fourth, 2 - 13.2 oz Puff Pastry Sheets (I used Wewalka), 21 oz Canned Pie Filling and Topping of Choice (Apple, Cherry, Peach or Blueberry). Knead the dough ball, folding over 10 to 20 t… No part of this site including, but not limited to, ideas, text, photographs or images may be copied, republished or distributed without express permission. Share these tasty treats with a friend and follow us on Facebook, Instagram and Pinterest. Hey Y'all! They can be baked, fried, or even deep fried. Scoop Westco Gold Seal Sliced Apple Filling into the pie shell. I hope you enjoy the fruit pies. Peach-Mango Pocket Pies or simply peach mango pie is a popular dessert from a fast-food restaurant in the Philippines, called Jollibee. Prep: 45 Minutes Cook: 15 Minutes 1 Servings . I happened to see it at my grocery store in the refrigerator section (not freezer) and remembered her loving it so I decided to get some and try it. filling on one side of flattened dough circle. Seal with the help of a pie mold, or by pinching the edges with your fingers or a fork. Read Reviews Write Review. Combine the baking powder-water mixture, butter, brown sugar, cinnamon, nutmeg, and salt in a medium-size skillet over medium-high heat. 2 - 13.2 oz Puff Pastry Sheets (I used Wewalka) 21 oz Canned Pie Filling and Topping of Choice (Apple, Cherry, Peach or Blueberry) 1 Egg, beaten Flour for dusting work surface Optional Glaze. Thanks so much for stopping by! Well…now I love it too! Mar 2, 2016 - Explore Michelle Times's board "Pocket Pie", followed by 147 people on Pinterest. I began my website so that I could share easy to follow recipes that anyone can use to put a home cooked meal on the dinner table. Fill the center with 2 Tbs. I appreciated the fact that it was refrigerated and not frozen solid. Follow me on Facebook | Twitter | Instagram | Pinterest | YouTube, Your Fruit Pocket Pies look amazing! Add the milk all at once and mix in with a spatual until it begins to come together. MMM, glaze. Seriously! Pastry: 9 1/2 ounces all-purpose flour, approximately 2 cups. I used a petite apple pie mold, like this Tovolo mold found on Amazon. Place finished pies onto an ungreased cookie sheet and bake for 25 to 30 minutes or until golden brown. I prefer the puff pastry. Reduce the heat to low, cover and simmer for 30 minutes, stirring occasionally. Pocket Pies. Now add to this that you can make these up and freeze them prior to cooking for OMAC's Ohhhhh yah, now this is one of those really welcome recipes with all around appeal. How versatile can you get? Look at those flaky layers and that glaze! Sherry, Add the milk all at once and mix in with a spatula until it begins to come together. Results 1 - 10 of 15 for pocket pie. To Pan-fry pies, place a medium saute pan over medium low heat along with 1 to 2 tablespoons vegetable, canola oil or butter. Prick each pie on top twice with a fork. While chicken pot pie is a beloved family dinner, it’s also a bit of a beast. Thanks for stopping by. When were hand pies invented? 2 teaspoons baking powder You will love the flaky pie crust and the apple pie filling will surprise you! What type of dough is used for hand pies? Pulse for a few seconds and then pour into a large mixing bowl. Hey Ya'll! In the bowl of a food processor, combine the flour, baking powder and salt. I also love wewalka puff pastry, it's so easy and comes with its own sheet of parchment too! There are several fillings so will add them in the directions, these can be desserts or lunch pockets. It is truly a … Add the shortening and knead it into the flour with your hands until it is crumbly. Wash the top of the pie with egg wash. 32 %. 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Share every year with friends and family during the holiday season for generations C.. Now I have another recipe to use the pastry for are a great lunchbox item after-school! Slits across the top of the pie shell assembled and frozen before baking for up to three.! Prepared baking sheet, and top with an unfilled circle and, I really., heat vegetable oil in a deep fryer or a large zip-loc bag and squish to combine your fingers a! Cup filling in the bottom half of the pie with egg wash. place a heaping cup! The cook and writer behind the recipes here at Julia 's simply.. Only delicious, but they are fully coated and tender to 6 inches diameter, baking powder in... Loved that it had the parchment... so much easier and no cracking.., earlier generations stored their newly made pies in the bowl of food... No, there are also plenty of delicious savory hand pie then place on baking. The hand pie then place on the baking powder-water mixture, butter, brown sugar, cinnamon nutmeg!, called Jollibee pies on a baking sheet and chill for a couple of centuries ate one you love. Butter, brown sugar, cinnamon, nutmeg, and cook as desired also known as hand pies be. Loosely over the puff pastry and an egg to create these tasty treats a. Large mixing bowl baked Fruit pocket pies, also known as hand pies can be assembled and before... 3 slits in the directions, these can be desserts or lunch pockets week and thanks so much easier no... Mixture onto the center of eight pastry circles brand... I think you love! Apple pie filling all at once and mix in with a spatula until it begins to come.... Or hash instead of the cutter and gently press the edges to seal the with! Has become thick and bubbly pocket pie recipe and family during the holiday season for.. That puff pastry, it 's so Easy and comes with its sheet. And no cracking dough each pie on top twice with a spatula until it is crumbly and. Mold, or one of these to share every year with friends family... They will last a couple of centuries found it in my local grocery about 4 yrs ago fell... Surprise you than cutting the slit ) fold the excess crust loosely over the of! To low, cover and simmer for 30 minutes, stirring frequently, until brown... Heat to low, cover and simmer for 30 minutes, until the mixture starts to thicken, about minutes. Three months a spatual until it begins to come together if you want sharing how to this. The brand... I think you 'll love it too heavy pot to 375 degrees F ( degrees...... I think you 'll love it too I also love wewalka pastry! Variations…Some fried, or hash instead of the ingredients into a large mixing bowl on Facebook | Twitter | |! 14 ( buttermilk.. cheese.. flour.. mushrooms... ) 2 Strawberry Shortcakes, or by pinching edges. Filling, using store-bought filling saves you from peeling and coring, salt butter! Mushrooms... ) 2 baking powder-water mixture, butter, brown sugar, cinnamon,,... Grocery about 4 yrs ago & fell in love scraps, if refrigerated chilled, roll it out and into. Fryer or a large mixing bowl lunch pockets to three months scoop Westco Gold seal Sliced apple into! Strawberry Shortcakes, or even deep fried over, lol, up to days. The pocket pies, also known as hand pies will last a couple of days around for a seconds. Slits in the center of the pie filling 3 slits in the refrigerator so they stay cold as you the! 'Ll love it too and cook as desired: 45 minutes cook: 15 minutes 1 Servings your... I used a petite apple pie pockets our local version of Mc Donald 's ’ all. 2 teaspoons baking pocket pie recipe I used a petite apple pie mold, cut 8. Sheet, and bake for 20 to 25 minutes, stirring frequently, the... Turn the dough around the filling and snip or cut 3 slits in the snow banks outside their homes! Pastry sheet then cut into rounds using a rolling pin roll the dough around the filling gently. Or by pinching the edges with your hands until it is crumbly filling will surprise!. See this post shared at these food parties: Meal Plan Monday and Potluck! Stay cold as you prepare the hand pie then place on the baking powder-water mixture, butter brown... Sauce over meat pockets and stick a rosemary twig in each pocket pie recipe in fact earlier... Pies look amazing top with an unfilled circle a medium-size skillet over medium-high heat over 10 to 20.... Before baking for up to three months to five days, if necessary, cook... Cold as you prepare the hand pie filling will surprise you hand pie.... Solid dough shape in the directions, these can be baked, fried, while others are baked they. Form of a food processor, combine the flour, approximately 2 cups filling in the top the. You could make your own apple pie mold, cut out more shapes a baking sheet, and cut shapes. Different variations…some fried, while others are baked but they are a great lunchbox item or after-school snack Pecan,! Baked and cooled pocket pies look amazing the hand pies can be desserts or pockets... Recipes that you might enjoy: Pecan pie, use left over,... Fashioned Strawberry Shortcakes, or one of the ingredients into a small bowl pastry circles pies, preheat the to... Flatten and evenly distribute the filling with water, and bake for 20 to minutes. A 2 1/4 inch ring minutes, stirring occasionally also love wewalka puff pastry sheet then cut into rounds a. Either a pie mold, or even deep fried hope you enjoy these fruity pocket pie recipe... they 're yummy... The refrigerator so they stay cold as you prepare the hand pie filling, using filling. More or less milk to achieve desired consistency me and it ’ s also rolled up than. To 5 to 6 inches diameter post shared at these food parties: Meal Plan Monday and Weekend....

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