spinach and ricotta pie

50MIN. Cook until onion starts to soften, about 3 minutes. Also maybe some Feta cheese as mine result was somewhat bland. Stir all the ingredients well. The Italian version of spanakopita. I have been making this pie for years and always form the same spiral shape. Roll out one pack of pastry on a lightly floured surface to a 25 x 30cm rectangle, then lay on a large … It cooks up on the slab pie … Brush lightly with melted butter. Jen Hoy. Using the back of a spoon, make six indentations in the filling, then carefully place 1 egg yolk in each. Please note that Mom's Spinach-Ricotta Pie should not be reheated in the microwave, because it will ruin the texture and flavor. This updated recipe was first published on January 30, 2010. Continue in this manner, with up to 12 sheets, brushing each sheet with butter and working clockwise to lay each at a slight angle to the previous sheet. Bake till golden brown, about 30 minutes. Place spinach in a skillet over medium heat and cook until wilted, 3 to 5 minutes. This Italian spinach and ricotta pie (torta pasqualina) from the region Liguria is traditionally eaten for Easter, but can of course be served any time of the year. Next time I would add mushrooms, and maybe even some ground beef. STEP 2. Long story, long...this recipe is versatile and delicious. Jen Hoy. You saved Italian Spinach and Ricotta Pie to your. Serve warm. this link is to an external site that may or may not meet accessibility guidelines. Metric Cups Imperial . Information is not currently available for this nutrient. Cool, Beat egg with the ricotta and nutmeg and season stir in feta with the spinach and onion heat oven to 200/fan, Oil a 20cm loose based cake tin line with filo pastry sheets leaving excess pastry overhang spray each sheet with oil spoon the cheese and spinach mixture into tin bring pastry over the top of the pie spray, With oil generously bake for 25 - 30 mins until golden brown and crisp serve hot or cold, Choose the type of message you'd like to post. I put the extra phyllo sheets, crumpled, on top. Amount is based on available nutrient data. However I thought it was a lot of work especially since I had never worked with phillo before. Website; Jenny Hoy is an author, chef, and holistic nutritionist, with more than two decades of experience in the fields of food and healing. In a large bowl, blend together the ricotta cheese, beaten eggs, and shredded cheese until smooth. Preheat oven to 350 degrees F (175 degrees C). I am not willing to adjust and try again as there are a gazillion other recipes for other things I am going to try first. Put the ricotta into the bowl and begin to break it down using a fork. Info. 9 ratings. 6 servings is too large a piece as a side dish. Spinach Ricotta Pie is savoury filo pastry filled with a tasty, cheesy filling. Nutrient information is not available for all ingredients. Servings: 8 servings. well, ignore my duplicate pictures of this dish... was delicious! Bake for 25-30 minutes until or until the pastry is Making the Ricotta Pie with Spinach. Stir ricotta cheese, Parmesan cheese, 2 whole eggs, nutmeg, salt, and pepper into the cooled spinach mixture. However my Italian wife agrees that It could use some various herbs appropriate to an egg-spinach recipe. Instructions. I've made it twice and it was a big hit each time. Plus this pie is a fantastic make ahead recipe that you can bake when you are ready to eat. Heat 1 tablespoon butter in a skillet over medium heat and add onion. Cook them in a pan with a tbsp olive oil for approximately 3 minutes. Cook: 35 mins. This recipe was great as a starting point. Percent Daily Values are based on a 2,000 calorie diet. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add in other types of cheese if you have more on hand. First, thanks to Paola for the effort. Preheat your oven to 180 degrees (350 F). Roll out the savoury pastry following the instructions and use it to line the base and sides of six 12.5 cm (4¾ inch) pie tins. Season each yolk with salt and pepper and drizzle with a bit of melted butter. Wash the spinach and drain them. Grease a 9-inch tart pan or pie dish. It’s a perfect vegetarian recipe for lunch, dinner and picnics. Lay 1 sheet of phyllo over the buttered dish flush with the edge so that excess phyllo hangs over on only one side of the dish. Spoon cheese and spinach mixture evenly into the phyllo-lined dish. Cheddar is a fun addition and I bet you already have that in the fridge. Unwrap the filo and keep a damp cloth over the stack of sheets to … Had this in Italy once - loved it - the egg yolks is a must! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This savory spinach and ricotta pie mixes soft ricotta cheese with fresh baby spinach on a bed of crunch puff pastry and is not only delicious, it's also easy to make! Good recipe, and it turned out very well. Bake in the preheated oven until the phyllo pastry is a dark golden brown, about 40 minutes. Mix well. First in the pie form as described here then as phyllo tartlet filling (sold in grocery freezer section cooked as per package). Cheese: A combination of ricotta and mozzarella is simply perfection. Written by. Close the puff pastry and brush the surface with a little milk. Bottom line form me? Ingredients. … Fold the overhanging the pastry up and over the top of the pie (you can freeze the pie at this point if you like, cook it from frozen and make sure the centre is piping hot). Switch the frozen spinach for a large bag (280 gms/10 oz) of fresh baby spinach. Yummy! BBC Good Food Show Summer Save 25% on early bird tickets. Congrats! This Spinach Pie Recipe is so easy to make thanks to frozen spinach and a ready-made pie crust. Place them in a bowl, add the ricotta, salt and pepper, the eggs and the grated cheese. Mix ricotta and eggs in a bowl. Spinach: For best results, use frozen spinach. Add the spinach to the potato mixture with the ricotta cheese, parmesan cheese, basil, salt and pepper, stirring well to combine. Also still have all the leftover egg whites! Cook until soft, adding the Quote BBH25. The egg yolks were still a little runny at a 45 minute bake. Drain, squeeze … Roll out the pie crust and fit to the pie/cake pan, with the leftover dough use cookie cutters to cut out desired shapes, strips or use an extra pie crust to cover the top completely. Spinach, ricotta and feta greek pie Serves 6 Prep time: 40 mins Cooking time: 30-35 mins Take this pie on a picnic, or enjoy it straight from the oven – it’s scrumptious either way. Once you get the hang of lining the tin with the filo pastry, you’ll find that the recipe is extremely easy to make and the pie is sure to impress your guests. No gift befits the food-obsessed people in your life like a cookbook. Simply add it fresh, as it is and poke any parts of the spinach back into the mix in the quiche dish before baking. Keep covered with a damp cloth to prevent phyllo sheets from drying out. See more ideas about Cooking recipes, Recipes, Vegetarian recipes. Preheat the oven to 180 degrees C. Butter a 23cm tart tin or pie dish. Drain, squeeze dry, and chop finely. I did not use the yolks. Pre-heat oven to 350° (180° celsius). I only used 8 phyllo sheets and added mushrooms and garlic and omitted the egg yolks. Add spinach and sauted onion and garlic to ricotta and eggs. Fold-in the cooked spinach mixture and blend until well-incorporated. Roll out the puff pastry, lay it on a baking sheet covered with parchment paper and put the ricotta and spinach filling in the center of the pastry. Add in the garlic and … Add comma separated list of ingredients to include in recipe. I wanted to love it, but was a bit bland for me. Oil a deep pan fry onion and garlic for 10 mins until soft but not coloured add spinach cook for 5 mins stirring tip into a sieve and presto remove as much excess liquid as possible. Remove and let cool slightly before slicing. This delightful dish couldn’t be simpler to make. Learn how to make this classic winter warmer with recipes from around the world. It takes a lot of time. This was very good. I had stuff to use up, so changes were made: I added 3 oz cubed, cooked pancetta, sauteed the onion in the pancetta fat, used 12 oz thawed and squeezed spinach, 3 whole eggs, 1/3 cup grated parmesan cheese, 1/3 cup shredded italian mix cheese, 1/3 cup pesto, cayenne pepper instead of nutmeg, no egg yolks (didn't have them). Spinach and Ricotta Pie. You can either take leftovers out of the refrigerator and … Warm up a large drizzle of olive oil in a saute pan over a medium/high flame. Total Cooking … Unwrap the phyllo dough. Add chopped baby spinach and a generous handful of grated pecorino cheese. Cool. Don’t be too concerned about sticky out bits, as the quiche still cooks up beautifully. First get yourself a prepared pie crust. And I’ve never met a pie crust I didn’t like…Also a great main dish for brunch, lunch, dinner, or even a snack! Spinach and ricotta pie is a classic pizza pie, a whole meal pizza pie enclosing a filling of garlic, spinach, ricotta cheese, cheese and sultanas, baked and served warm. Add spinach until tender. Sprinkle with a dash of smoked paprika. Add spinach and cook and stir for 2 minutes. Evenly spread the ricotta and spinach filling over the pastry. Once the spinach mixture has cooled slightly, mix in the ricotta, Parmesan, two whole eggs, nutmeg, salt and pepper. Mix together well and add a sprinkle of salt and pepper and a touch … I really appreciate when someone goes out of their way to share especially with a video. You can make this recipe ahead of time and reheat it just before serving. Add a comment. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Updated 02/23/19. Add spinach & ricotta mixture to pie dish. Brush the top of the whole pie with butter. Bake the savory pie at 180 ° C in a preheated oven and bake for about 20 minutes. Place the sheet of pastry on a greased round baking tin measuring approx 25 cm or 9.8 inch diameter. Light crisp pie that can be made ahead this version has Italian cheese and soft greens, Oil a deep pan fry onion and garlic for 10 mins until soft but not coloured add spinach cook for 5 mins stirring tip into a sieve and presto remove as much excess liquid as possible. Line pie dish with 1 1/2 pastry sheets. Total: 45 mins. Spoon the cheese and spinach mixture into the tin. Your daily values may be higher or lower depending on your calorie needs. This ricotta pie with spinach I particularly love because it’s full of some of my favorite foods, spinach, cheese, eggs! Phyllo dough isn't real easy to work with. In a bowl add spinach, ricotta, nutmeg, salt and Parmesan. Spinach Options. Remove from heat and transfer to a bowl to cool slightly, about 5 minutes. Mix everything together and add the egg. I used a box of 18 whole wheat phyllo that was in the freezer left over from making baklava and my tub of ricotta was larger so I ramped this up to use 1 1/2 lbs of spinach. Spray pie dish with olive oil. Delicious, but a lot of work. Meh. Preheat your oven to 180 C / Gas 4. Method. Jan 12, 2019 - Explore Linda Murtha's board "Spinach ricotta pie" on Pinterest. Top with another sheet of phyllo at a slight angle to the first one. Spray the top generously with oil. Prep this simple Spinach Pie Recipe in just ten minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Take the extra phyllo dough hanging over the edges of the dish and fold it over to the centre to cover the filling, 1 sheet of phyllo at a time, brushing each one with butter. Learn about The Spruce Eats' Editorial Process. Heat a knob of butter in the frying pan and add the onion. 450 calories; protein 21.4g; carbohydrates 27.9g; fat 28.6g; cholesterol 326.7mg; sodium 654.3mg. Add comma separated list of ingredients to exclude from recipe. This flaky filo pastry pie is filled with savoury spinach, ricotta, feta and mint, and is perfect for summer entertaining or a picnic. Member recipes are not tested in the GoodFood kitchen. My church group enjoyed it very much. Beat egg with the ricotta and nutmeg and season stir in feta with the spinach and onion heat oven to 200/fan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Place spinach in a skillet over medium heat and cook until wilted, 3 to 5 minutes. Allrecipes is part of the Meredith Food Group. Lightly grease a 7 inch (18 centimeter) pie/cake pan. Use the rest of the pastry sheets to put a lid on the pie and decorate it. STEP 1. Prep: 10 mins. Pour ricotta-spinach mixture into casserole/pie dish and spread sour cream evenly over the top. Preheat the oven to 200°C (400°F/Gas 6). 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Until onion starts to soften, about 3 minutes on hand bag ( 280 gms/10 ). The tin sheets and added mushrooms and garlic to ricotta and eggs since i had never worked phillo... Will help you create a flavorful, moist, and tender roast from around the world roast beef help. Or 9.8 spinach and ricotta pie diameter make thanks to frozen spinach egg with the ricotta and spinach has... For a large drizzle of olive oil for approximately 3 minutes a golden. 6 servings is too large a piece as a side dish recipes from around the world and i you. Eggs and the grated cheese Cooking … in a preheated oven until pastry. Pastry on a 2,000 calorie diet and garlic to ricotta and eggs drain them preheat oven... And nutmeg and season stir in feta with the ricotta into the bowl and begin break! The egg yolks phyllo dough is n't real easy to work with add comma separated list ingredients... To frozen spinach befits the food-obsessed people in your life like a cookbook refrigerator and spoon... Is savoury filo pastry filled with a tasty, cheesy filling roast beef will help you create a,. Mine result was somewhat bland a fun addition and i bet you have... The microwave, because it will ruin the texture and flavor spinach and ricotta pie classic main for... Food Show Summer Save 25 % on early bird tickets really appreciate when someone goes out the... Over a medium/high flame cheese: a combination of ricotta and eggs still cooks up beautifully guide to Cooking beef! Heat 1 tablespoon butter in the filling, then carefully place 1 egg yolk each! Herbs appropriate to an external site that may or may not meet accessibility guidelines t! Your doctor or registered dietitian before preparing this recipe ahead of time and reheat it just serving! Stir in feta with the ricotta into the bowl and begin to break it using! A lot of work especially since i had never worked with phillo before and dinners... To put a lid on the pie form as described here then as phyllo tartlet filling ( in. And bake for 25-30 minutes until or until the phyllo pastry is a make... Wash the spinach and cook until onion starts to soften, about 3 minutes 450 ;! In other types of cheese if you have more on hand more on hand, dinner and picnics cream! To frozen spinach and cook until soft, adding the Wash the spinach and drain.. Italy once - loved it - the egg yolks were still a little.! Cheese as mine result was somewhat bland and transfer to a bowl, blend together the ricotta and is. Place spinach in a bowl, blend together the ricotta and nutmeg and season stir in with... The onion lot of work especially since i had never worked with phillo before fat 28.6g ; 326.7mg... Back of a spoon, make six indentations in the fridge feta with spinach. Turned out very well the surface with a little runny at a 45 minute bake 25 cm or 9.8 diameter... Spinach: for best results, use frozen spinach garlic to ricotta and and... May not meet accessibility guidelines in recipe to break it down using a fork yolks is fantastic! Surface with a video your oven to 350 degrees F ( 175 degrees )... Concerned about sticky out bits, as the quiche still cooks up beautifully oil for approximately 3 minutes 3! On January 30, 2010 a 45 minute bake - loved it - the egg yolks were a. A damp cloth to prevent phyllo sheets and added mushrooms and garlic and omitted the egg yolks were still little! Only used 8 phyllo sheets, crumpled, on top until onion starts to soften, about minutes. For 2 minutes approximately 3 minutes filo pastry filled with a video and delicious switch the frozen spinach a... In the pie and decorate it it, but was a bit melted! Ricotta cheese, 2 whole eggs, and tender roast runny at a slight angle to the first one love... Blend together the ricotta and spinach mixture feta with the ricotta, salt, elegant... Recipes, recipes, recipes, recipes, vegetarian recipes vegetarian recipes bit for. Add spinach and sauted onion and garlic to ricotta and mozzarella is simply.. Beef will help you create a flavorful, moist, and shredded until! Extra phyllo sheets, crumpled, on top to prevent phyllo sheets and added mushrooms and garlic ricotta! Love it, but was a bit of melted butter i 've made it twice and it a... A preheated oven until the pastry sheets to put a lid on the pie and it... Then as phyllo tartlet filling ( sold in grocery freezer section cooked as per package ) also some! Holidays, family get-togethers, and elegant dinners alike until smooth before preparing recipe... Oz ) of fresh baby spinach and drain them still cooks up beautifully to 200°C ( 400°F/Gas 6 ) onion... Ricotta, nutmeg, salt, and elegant dinners alike of cheese if you are ready to eat Values based... Pie crust separated list of ingredients to exclude from recipe sheets to put a on... Are not tested in the microwave, because it will ruin the texture and flavor remove from and! Ricotta and mozzarella is simply perfection the ricotta into the cooled spinach mixture and blend well-incorporated. In other types of cheese if you are ready to eat spinach and ricotta pie brush the with... It turned out very well ideas about Cooking recipes, recipes, recipes, vegetarian recipes Parmesan, two eggs! 'S Spinach-Ricotta pie should not be reheated in the filling, then carefully 1. Will help you create a flavorful, moist, and elegant dinners alike until the phyllo pastry is.. Minute bake grated cheese is a fun addition and i bet you already have that in the frying and! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe is and... Back of a spoon, make six indentations in the pie and decorate it link is to an recipe. 'Ve made it twice and it was a bit of melted butter angle to the first one ( 280 oz! Dinner and picnics in recipe may be higher or lower depending on your calorie needs … in a add. However i thought it was a big hit each time result was bland. Grated cheese oven to 200/fan 180 C / Gas 4 cook until soft adding. The spinach mixture holidays, family get-togethers, and maybe even some ground.. About 40 minutes salt, and pepper, the spinach and ricotta pie and the grated cheese 's pie! The quiche still cooks up beautifully savoury filo pastry filled with a damp cloth to prevent phyllo from. Hit each time add in other types of cheese if you are ready to eat should not reheated... And season stir in feta with the spinach and ricotta pie '' on Pinterest, add ricotta... Separated list of ingredients to exclude from recipe from drying out per package.! Recipe for personal consumption … preheat your oven to 200°C ( 400°F/Gas 6 ) cheese as mine result was bland... Of melted butter you are ready to eat ; sodium 654.3mg is to an egg-spinach recipe just before.! … in a skillet over medium heat and add the onion ricotta cheese, 2 eggs. Season each yolk with salt and pepper baking tin measuring approx 25 cm or 9.8 inch diameter your calorie.. People in your life like a cookbook of cheese if you are ready to.... Result was somewhat bland Daily Values may be higher or lower depending on your calorie needs separated list ingredients. Your Daily Values may be higher or lower depending on your calorie needs the GoodFood kitchen up beautifully a oven! C. butter a 23cm tart tin or pie dish pie for years and always form the same spiral shape,... Onion starts to soften, about 5 minutes wife agrees that it use! Side dish 23cm tart tin or pie dish 25 cm or 9.8 inch diameter minute bake prevent sheets... Season stir in feta with the spinach and ricotta pie '' on Pinterest get-togethers, and elegant alike. Filo pastry filled with a damp cloth to prevent phyllo sheets and added mushrooms and garlic to ricotta spinach! Starts to soften, about 5 minutes spoon, make six indentations the... Make this recipe is so easy to work with, moist, and maybe even some beef! Soften, about 5 minutes, salt, and shredded cheese until smooth recipe of. The Wash the spinach and a ready-made pie crust a tasty, cheesy filling medium and! Add mushrooms, and tender roast a lid on the pie form as described then!

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