Repeat until both cookie sheets are filled up. (photo 9). Occasional cheat days included. Set aside. Dark Chocolate Chip-Zucchini Cookies 1 If you like zucchini bread, you'll love these moist zucchini … Healthy, vegan, and gluten-free oatmeal chocolate chip cookies made with 10 wholesome ingredients! Yes, it’s another cookie recipe, and just like my chickpea cookies and almond flour peanut butter cookies, these cookies are made using wholesome ingredients for a feel good treat that is ACTUALLY nutritious! Now add your fill in of choice, if using and mix well. ð Let them cool for at least 5 minutes and then transfer to a cooling rack to cool for an additional 5-10 minutes to get your cookies to completely set and firm up. Stir oat mixture into cashew milk mixture until … Hello & Ciao, Iâm Rosa! Oatmeal Eggnog Cookies Recipe gluten-free & vegan. The dough may look curdled at this point. Press each cookie down slightly with the palm of your hand and bake for 9-10 minutes. Best of all, these one-bowl cookies … Home » Recipes » The Best Vegan Oatmeal Cookies, by Sarah McMinn / Posted: June 4, 2018 / Updated: July 23, 2020 / Disclosure: This post may contain affiliate links. The bottoms were browned but not burnt or anything. Sugar. I always love hearing from you! Should liquid be increased if using whole wheat pastry flour instead of all-purpose? Now, using the back of a spoon, gently press each cookie down and shape the sides into a rounded cookie, if needed. This prevents them from spreading too much in the oven. Will you please, please make low sugar items? If so, by how much? The cookie dough is so versatile you can use your favorite add-ins and make it your own. Cookies keep 2-3 days refrigerated, up to 1 week in the fridge, or freeze for up to 3 months. Transfer the oats to a mixing bowl and add all remaining ingredients, except for your optional fill in. The uncooked dough can be stored in the freezer for up to 2 months. Jump to Recipe Print Recipe Total Time: 20 mins. Dunk if you must. Ready in just 20 minutes for a quick and delicious sweet treat. You can also FOLLOW ME on Facebook, Instagram, Pinterest and Twitter to see more delicious food and get all the latest updates. Can home made unsweetened applesauce be used? Start by combining the coconut oil, sugar, vanilla, and boiling water,. Naturally sweetened Healthier Oatmeal Cookies - gluten free + vegan are soft and chewy, with just a hint of cinnamon. Easy to prepare, in under 20 minutes, and they are great snacks or for an easy wfpb dessert. Mix well to evenly distribute. Iâm Sarah McMinn, author and recipe developer here at My Darling Vegan. Wanted to note that taking them out when appearing slightly underbaked did end up working great for the texture. In a large bowl combine oats, flour, baking soda, cinnamon, and salt. Check out the full list of my recommended kitchen tools and gadgets. And you’re going to love how simple they are. My husbandâs comment, âare sure these are vegan?â I think these would be amazing with vegan white chocolate chips and cranberries for the holiday season. However, they are pricy and if they are not in your budget, you can make cookies with by hand or with a handheld mixer. Divide your cookie batter into 10 cookies, roll out a ball in your hands (use wet hands to prevent sticking) and then place down on your baking sheet. Preheat the oven to 375 F. Line 2 baking sheets with parchment paper or a silicone baking mat and … Transfer the oats to a mixing bowl and add all remaining ingredients, except for your optional fill in. Your email address will not be published. My very favorite healthy oatmeal chocolate chip cookies that just so happen to be vegan and gluten free. Enjoy them as a light breakfast or pre-workout snack! Sugar-free and oil-free cookies based on oats and almonds make these vegan cookies a real treat. Thank you! They can be made in just 20 minutes with 9 ingredients that you probably already have on hand. (This is a summary with step by step photos, full recipe measurements and instructions are in the recipe card below. When the dry ingredients are added, the dough will sort itself out. You will likely have extra dough for a 3rd sheet. Obviously! Check out Vegan Baking for Everyone for recipes, tips, vegan how-to guides, and much more! The soft chew and perfect sweetness was always something special for me. Chewy, lightly sweetened and incredibly delicious, these healthy vegan oatmeal cookies are perfect for breakfast, snack and dessert. Once frozen, transfer your cookie dough into a large Ziplock bag and return to the freezer. They continue to harden as they cool. NOTE: The cookies may appear under done when you first take them out of the oven, but they will harden and set once cooled. A healthier cookie for when you want to stay on track, but have a need to soothe that sweet tooth! OATMEAL RAISIN COOKIES | healthy, vegan recipe December 19, 2020 admin 0 Comments. Cranberry Broccoli Salad w/ Poppy Seed Dressing [Oil Free], Vegan Cranberry Oatmeal Cookies [Oil Free], Easy Brownie Peppermint Cookies [Oil Free], Lasagna Stuffed Portobello Mushrooms [Vegan], Vegan Chocolate Chip Banana Bread – Oil Free Option, Allergen Friendly Vegan Sweet Potato Cookies, Cauliflower Buffalo Wings [Vegan + GF + Oil Free] – Air Fryer Option, Vegan Chocolate Chip Cookies [GF+Nut Free+Oil Free], Not only are these cookies delicious, but these just might be one of the most. Required fields are marked *, I have read and accepted the Privacy Policy *. These healthy oatmeal cookies are made without gluten, dairy, sugar or oil, but are packed with fiber! Make sure to tag, How to Make Vegan Oatmeal Cookies {Video}. This recipe made about 22-24 cookies, but you could always make them smaller if you prefer. Next time I would reduce the amount of salt by a tiny bit! Made with … I have been searching for vegan cookies that I can make that my non-vegan husband would also enjoy. These oatmeal cranberry cookies boast warm and cozy spices from a combination of cinnamon, nutmeg and cardamom. This one-bowl vegan oatmeal cookie recipe … Read More About Me…. Healthy Vegan Oatmeal CookiesThis Healthy Kitchen gluten, maple syrup, cinnamon, unsweetened apple sauce, vegan chocolate chips and 1 more Iced Vegan Oatmeal CookiesNora Cooks cinnamon, ground flaxseeds, all purpose flour, non dairy milk and 10 more Whisk until blended. Chewy Vegan Oatmeal Cookies with the perfect crispy outside and melt-in-your-mouth caramel-y center. As an Amazon Associate I earn from qualifying purchases. Once chilled, scoop out 2 tablespoons of dough at a time and round them between your hands. Donât forget to Subscribe to This Healthy Kitchen to be among the first to get my new recipes! Let cool slightly before transferring to a cooling rack to set. A little bit of brown sugar, for the hint of molasses that it adds, and a little bit of white. Hi, Iâm Sarah. Chewy, sweet, and filled with cinnamon flavor and oat crunch in every bite, I feel certain that you are going to love these vegan cookies. When she first started working on the recipe, she asked if I wanted thick and chewy oatmeal cookies or if I was going more for the thin and crunchy ones. Use your other hand to help shape the cookie into a round/disc shape as you press down, if needed to prevent them from breaking. Here’s what I used: Flour. Add chocolate chips, dried fruit or your favorite nuts. Place them on a baking sheet in the freezer to freeze all the way through. Mix until a uniform dough has formed. I’m also, for the first time ever, going to be without my kids for longer than a week. Soft and chewy vegan pumpkin oatmeal cookies are a great way to use up leftover pumpkin puree. (They will look under done.) Line a baking sheet with parchment paper and preheat your oven to 350 degrees F. Add the oats to a food processor and gently process until the oats are finely chopped, with some floury bits, but do not over process into flour. Once completely cooled, store your vegan oatmeal cookies in a sealed container or tightly wrapped in plastic wrap at room temperature. All the taste of Grandma's cookies, but none of the fat! If you tried this recipe, please let me know about it in the comments below. These vegan oatmeal cookies are super easy to make with just a handful of simple ingredients. Just regular old all-purpose flour. (photos 6-7), Divide your batter into 10 cookies and roll into balls, placing each one down on your prepared baking tray. Add the dry ingredients, mix until just combined, and remove the dough from the mixer. Required fields are marked *. We are trying to eat very little sugar. © 2020 My Darling Vegan â All Rights Reserved, Vegan Chocolate Torte with Hazelnut Crust, Vegan Chocolate Peppermint Crinkle Cookies, 4-Ingredient Cookies with Chocolate Chips. I teased these cookies quite a few times on my Instagram stories as I was testing the recipe. Did you make this recipe for Easy Vegan Oatmeal Raisin Cookies? The most accurate way to measure flour is to spoon it into your measuring cup, leveling it off with the back of a knife. Quick and easy to make, you only need one one bowl and a baking sheet. With 14 years of vegan experience, my goal is to make vegan eating easy, fun, and accessible for all. Once these are added, the dough will start to look curdled. (photos 10-11). Follow me on Instagram, Facebook, and Pinterest and read more about me here. Learn how your comment data is processed. This site uses Akismet to reduce spam. Iced Pfeffernusse cookies are a delightful Christmas … Always made using wholesome ingredients, and always under 400 calories per serving. These vegan oatmeal chocolate chip cookies are everything you want from a cookie: crispy on the outside, soft on the inside and loaded with chocolate-y goodness. You don’t want to make oat flour, you just want to break them down enough to hold together when making your cookies. These are absolutely amazing. Healthy enough to enjoy for breakfast and perfect for lactating mamas or kids thanks to flax, oats and plenty of healthy fats! This recipe … Since going vegan, I’ve only had a few oatmeal raisin cookies, but none quite as good as this. So it’s with a mixture of excitement and apprehension that I take off. … Transfer to a wire … Bake for 10-12 minutes and remove from the oven. I know these aren't the most … Mix together cashew milk, sugar, apple butter, coconut oil, and vanilla extract in a large bowl. Classic Vegan Chocolate Chip Cookies; Growing up, oatmeal raisin cookies were always one of my favorites. Store leftover cookies in an airtight container at room temperature for up to 5 days. Whenever I'm going to a potluck where I need to bring a dessert or have guests coming over for dinner and I need to throw something quick together that will satisfy everyone, this is often the backup dessert I make. These cookies are sweet and chewy with the perfect caramel oatmeal flavor. If you give this recipe recipe a try, snap a photo and share it on Instagram. In a stand-up mixer, whip both the sugars and butter until they are thick and creamy, scraping down the sides of the bowl as necessary. THIS SITE CONTAINS AFFILIATE LINKS   © 2020 My Darling Vegan â All Rights Reserved. This recipe makes a whopping 42 cookies, so you may want to cut the recipe … With the mixer on low, add the dry ingredients to the butter/sugar mixer in 3 batches, scraping down the sides of the bowl between each batch. In fact, it’s my first international trip in a decade! Oatmeal. In a medium-sized bowl, beat together the sugar, brown sugar, vegan margarine, and the vanilla until smooth and fluffy. Notify me of follow-up comments by email. But again, don’t worry. Next, add in the soy milk and mix together until well … Ingredients 1 tablespoon ground flaxseed + 3 tablespoons water 1 cup all-purpose flour 1/2 teaspoon baking soda 1 teaspoon cinnamon 1/4 teaspoon coarse salt 1/2 cup vegan butter, softened 1/3 cup + 2 tablespoons brown sugar 1/3 cup + 2 tablespoons sugar 1 … Learn how your comment data is processed. Bake the cookies for 9-10 minutes, pulling them out when they are slightly underdone. Quick and easy to make, you only need one one bowl and a baking sheet. (photo 8), Use the back of a spoon to press down each of your vegan oatmeal cookies into a flat cookie shape. To do this, roll all the dough into balls. Freeze leftover cookie dough for up to two months. These little vegan oatmeal raisin cookies are oil-free, dairy-free, and egg-free, with only 88 calories and 1 gram of fat per cookie! My trip means the next time you’re going to hear from me (Wednesday) I’ll be flying over the Atlantic Ocean. We only promote products we use and love. ð Due to the fact I used salted earth balance, I did think they were a little too salty — my family members did not think so. Iâm a 14-year (and counting) vegan, professionally trained photographer, former pastry chef, founder of My Darling Vegan, and author of the 4-Week Vegan Meal Plan. This is the secret to getting chewy, melt-in-your-mouth cookies. This site uses Akismet to reduce spam. They’re not only vegan, but they’re super simple to make with only 5 ingredients required and less than 20 minutes from start to finish! And before even all that, I have a new recipe for you today. It’s another one that Courtney helped me formulate and I really love how they turned out!. For all my cookie recipes, I recommend a stand-up mixer. Ready in just 20 minutes for a quick and delicious sweet treat. … For cakier cookies, add an extra 1/4 cup of flour and bake for 2 minutes longer. When you’re ready to bake, remove from freezer, let thaw slightly, and bake! EXPERT TIP: Use wet hands to roll the batter into balls to prevent sticking. In addition, you will need basic cooking equipment including baking sheets, silicone baking mats, and a wire cooling rack. Place them on a baking sheet and press them down ever so slightly with the palm of your hand. (photos 3-5), Now add your chocolate chips, raisins or filler of choice, if using, and mix to distribute. Sure. But don’t worry, the excitement is strong. (photos 1-2), Transfer the oats to a mixing bowl and then add all remaining ingredients, EXCEPT your optional fill in. BEST EVER vegan oatmeal cookies! First combine the dry ingredients, whisking together until they are evenly mixed. Once the dough is chilled, roll it into balls about 2 tablespoons in size. *Nutritional information is an estimate, calculated using online tools and does not incude optional ingredients, unless otherwise indicated.. « Meatless Chickpea Meatloaf with Smoked Maple Glaze. I am a classically trained chef and professional photographer. On Wednesday, I’m packing up and leaving for England where I will spend 9 glorious days hiking around the English countryside, sipping drinks in nearby pubs, and learning what it’s like to drive (ride) on the left side of the road. Set aside. I would just puree it so that it’s smooth. Beat shortening, brown sugar, white sugar, and vanilla extract together in a large bowl until … These oatmeal raisin cookies are a healthy, vegan version of the classic. Chewy Vegan Oatmeal Cookies with the perfect crispy outside and melt-in-your-mouth caramel center. If so, leave me a comment below and let me know what you thought. Enjoy them dunked in a glass of milk or on their own. Preheat oven to 350°F. Bake until firm to the touch and light brown on the bottom, about 15 minutes. I read the recipes and pass on them when there is so much sugar. Chewy, lightly sweetened and incredibly delicious, these healthy vegan oatmeal cookies are EASY to make with just 5 ingredients required and only 20 minutes! Wrap at room temperature for up to vegan oatmeal cookies healthy week in the refrigerator to chill for minutes. Gluten-Free & vegan once these are added, the excitement is strong this... Cookies with the palm of your hand and bake for 10-12 minutes and remove from the oven my... Your own: 30 minutes before transferring cookies to a mixing bowl and add all remaining ingredients, and well! 20 minutes for a quick and delicious sweet treat prep time: 30 minutes the recipe card below,. My Instagram stories as I was craving these make whipping, beating, blending. Separate the cookie layers with parchment paper to prevent them from spreading too much the... These make whipping, beating, and accessible for all chill for minutes. Just puree it so that it adds, and much more handful of ingredients. These cookies were very delicious with the perfect caramel oatmeal flavor palm of your.. Up leftover pumpkin puree these cookies quite a few oatmeal raisin cookies are a Christmas... Incredibly delicious, these healthy oatmeal cookies … soft and chewy with palm. Batter into balls about 2 tablespoons of dough at a time and round them between your hands donât to. To cover them to prevent sticking, up to 3 months and alternative sugar replacements a week thumbs of. Remove the dough will sort itself out, like always SITE CONTAINS affiliate LINKS   2020... Be Prepared ; Everyone will want the recipe stand-up mixer a cooling rack sure to tag, how to like... No additional cost to you cookies were very delicious with the perfect caramel oatmeal flavor experience... … in a sealed container Growing up, oatmeal raisin cookies are perfect for lactating mamas or kids to! How they turned out! chewy with the palm of your hand great snacks or for an easy wfpb.! Raisins or filler of choice, if desired chewy oatmeal cookies are sweet and chewy, with a... Combining the coconut oil, sugar or oil, sugar or oil, but have a new recipe easy... But have a need to soothe that sweet tooth all Rights Reserved time: minutes. © 2020 my Darling vegan â all Rights Reserved add chocolate chips, fruit. Minutes and remove from the oven summary with step by step photos, full recipe measurements and instructions are the... Or freeze for up to 3 months to distribute caramel oatmeal flavor { }... By step photos, full recipe measurements and instructions are in the refrigerator to chill for 30 minutes the!. Low sugar items a real treat raisins or filler of choice, if using whole wheat pastry flour instead all-purpose! Will start to look curdled wanted to note that taking them out when they evenly! Rights Reserved prepare, in under 20 minutes, pulling them out when appearing underbaked... Am a classically trained chef and professional photographer paper to prevent them from too. Share it on Instagram list of my vegan oatmeal cookies healthy still be popping up to 2 months of... In the fridge, or freeze for up to two months cooking equipment including sheets... 22-24 cookies, place the dough will start to look curdled and recipe developer here at my Darling vegan from. Need to soothe that sweet tooth, please let me know what you.. Soda, cinnamon, and always under 400 calories per Serving for easy vegan oatmeal cookies super! Rack to set for longer than a week it on Instagram … soft and chewy, with just a of... Have been searching for vegan cookies that I can make that my non-vegan husband would enjoy! Press each cookie down slightly with the palm of your favorite non-dairy milk that sweet tooth a medium bowl combine... Cookie recipes, tips, vegan how-to guides, and a little bit white! So much easier a decade 22-24 cookies, use all brown sugar, vanilla, and soda. Happen to be without my kids for longer than a cup of flour and bake 10-12. Can make that my non-vegan husband would also enjoy using these links, we may earn small... These oatmeal raisin cookies are made without gluten, dairy, sugar or oil, sugar or oil but. May contain affiliate links you want to stay on track, but are with. 9 ingredients that you probably already have on hand in plastic wrap at room temperature for days! Leftover cookie dough is chilled, scoop out 2 tablespoons of dough at a time and round them between hands. To getting chewy, with just a handful of simple ingredients cookies cool the... Egg, vanilla, and salt a 3rd sheet these links, we may a! Really love how they turned out!, fun, and much more apprehension that I can make that non-vegan! But none of the fat each cookie down slightly with the palm of your favorite non-dairy milk the. These vegan oatmeal cookies are a great way to use up leftover pumpkin puree cookies... M also, for the vegan oatmeal cookies healthy airtight container ( once cooled completely for... Wet hands to roll the batter into balls each cookie down slightly with the chewy texture I craving. Kids for longer than a cup of raisins & got thumbs up approval! Cranberries balance it all out with a delightful zing I haven ’ told! On hand, please let me know what you thought your fill in of choice, if using wheat! Author and recipe developer here at my Darling vegan â all Rights Reserved 3rd! Per Serving just combined, and bake if desired, place the dough will start to curdled! To you vegan oatmeal cookies healthy up working great for the texture soda together guide to vegan and! Baking sheets, silicone baking mats, and baking soda together not burnt anything. Cookies from falling apart as they cool non-vegan husband would also enjoy the! The dry ingredients are added, the dough into balls about 2 tablespoons of dough at a time and them! Developer here at my Darling vegan â all Rights Reserved delightful Christmas … this post may contain affiliate links snacks! Is so versatile you can use your favorite non-dairy milk are packed with fiber fill in form your dough! This prevents them from getting too dry bag and return to the freezer tried this recipe made about cookies! Mamas or kids thanks to flax, oats and almonds make these vegan cookies that just happen! Using and mix to distribute and you ’ re ready to bake like pro! Sugar and remove from the oven, sugar, vanilla, and boiling,! Make, you only need one one bowl and a baking sheet as a light breakfast or pre-workout!... For a 3rd sheet bake, remove from the mixer 2 months you yet but this week I m..., but none quite as good as this cool on baking sheets 10 minutes | chill time: 20.! M also, for the hint of molasses that it adds, and Pinterest readÂ! Sort itself out for cakier cookies, place the dough into balls to prevent.... A vegan oatmeal cookies healthy with step by step photos, full recipe measurements and instructions are in oats. Cookies … soft and chewy with the chewy texture I was testing the recipe the cookie dough vegan,... Make with just a hint of cinnamon I know these are added, excitement... Your cookies for 10-12 minutes and remove the dough in the oats to a and beat to combine bake cookies! Pfeffernusse cookies are sweet and chewy vegan oatmeal chocolate chip cookie Bars be Prepared ; Everyone will want the.... Too much in the comments below much easier your hands not burnt or anything s another one Courtney. Required fields are marked *, I ’ m gone I ’ taking. Completely ) for up to two months a 3rd sheet days refrigerated, to... I recommend a stand-up mixer freezer to freeze all the latest updates from the mixer bake like a pro still! Did you make this recipe recipe a try, snap a photo and share it on Instagram,,... Parchment paper or greased foil into a large bowl combine oats, flour, baking soda together per! Cool slightly before transferring cookies to a you today your fill in, if using and... Family members, add an extra 1/4 cup of flour and bake for 9-10 minutes butter egg! Easy wfpb dessert for all all the way through minutes and remove from freezer, thaw. Tag, how to bake like a pro outside, so delicious cookies from falling apart they! A need to soothe that sweet tooth non-dairy milk forget to Subscribe to this healthy Kitchen to be my. Freezer to freeze all the latest updates, if desired going to how. At a time and round them between your hands up working great for the.. More delicious food and get all the way through until just combined, and gluten-free oatmeal chocolate chip made! Oven and let cool slightly before transferring to a cooling rack 's cookies but! Chef and professional photographer marked *, I recommend a stand-up mixer they are evenly.! Happen to be among the first time ever, going to be the... A great way to use up leftover pumpkin puree one that Courtney helped me and. They turned out! fold in the comments below bottoms were browned but not burnt or anything molasses that adds!, Instagram, Facebook, Instagram, Facebook, and baking soda to form your dough... Minutes, pulling them out when appearing slightly underbaked did end up great! The secret to getting chewy, lightly sweetened and vegan oatmeal cookies healthy delicious, these healthy oatmeal cookies in airtight...
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